Dill’ish with Garlic Cheese
The Dillionaire’s cheese of choice.
This white Havarti-style delight has an unmistakable garlic-y dill punch. Don’t worry, it won’t overpower the rest of the dish. Put an unforgettable twist on alfredo sauce or use as a creamy spread cracker-topper.
Use our plant-based cheez block like you would cheese. Because they’re made naturally firm with oils, they melt and are very versatile.:
- Slice when cold on crackers and sandwiches
- Use as a creamy spread when softened to room temperature
Shipping & Storage
Once opened, store it in our breathable wrap in the fridge for up to 5 weeks. Do not refreeze.
As soon as you order, our bean butchers prepare your package in an insulated box with non-toxic ice packs and send it to the deep freezer before shipping.
Still got questions? Email us at Hello@Verygoodbutchers.com or visit the FAQ to learn more
Products in package: 1 block of plant-based cheese
Total weight: 190g
Ingredients: Filtered Water, Cashews, Organic Coconut Oil, Chickpea Miso (Chickpeas, Rice Koji, Sea Salt, Water, Koji Spores), Nutritional Yeast, Sea Salt, Organic Garlic Powder, Cultures.