Dill’ish with Garlic Cheese
Dill’ish with Garlic Cheese
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Dill’ish with Garlic Cheese

  • -$-13.99 USD
  • Regular price $13.99 USD
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    The Dillionaire’s cheese of choice.

    This white Havarti-style delight has an unmistakable garlic-y dill punch. Don’t worry, it won’t overpower the rest of the dish. Put an unforgettable twist on alfredo sauce or use as a creamy spread cracker-topper.

    Use our plant-based cheez block like you would cheese. Because they’re made naturally firm with oils, they melt and are very versatile.

    • Slice when cold on crackers and sandwiches
    • Use as a creamy spread when softened to room temperature

    The Details

    Products in package: 1 block of plant-based cheese

    Total weight: 190g / 6.7oz

    Ingredients:  Cashews, Watrer, Coconut oil, Organic chickpea miso (organic rice koji, organic chickpeas, sea salt, water), Nutritional yeast, Sea salt, Garlic power, Dill, Lactic acid, Cultures.

    Contains: Cashews.

    May contain: Mustard, Almonds.

    Does not contain dairy.

    Shipping & Storage       

    Once opened, store it in our breathable wrap in the fridge for up to 5 weeks. Do not refreeze.

    As soon as you order, our bean butchers prepare your package in an insulated box with non-toxic ice packs and send it to the deep freezer before shipping.

    Still got questions? Email us at Hello@Verygoodbutchers.com or visit the FAQ to learn more.

    Customer Reviews

    Based on 8 reviews
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    D
    Dave
    wow

    highly recommend this amazing "cheese" !

    S
    Sara Mcdermid
    So good

    This cheese is great. Creamy and tasty, awesome on veggie sandwiches. This is the best one imo, although all are very good.

    A
    Andrea H.
    Yummy stuff!

    I enjoyed the Dill'ish cheese very much. Easy to spread at room temp, and very flavorful unlike some vegan cheeses that can be rather bland. I even used it in place of cream cheese in a vegan breakfast casserole and it was really good!

    S
    Sally W.
    intensely tasty

    I didn't taste dill specifically. It was more like a strong herby garlic flavor that reminded me of Boursin cheese spread. This cheese has the consistency of firm clay when cold, so it's sliceable but a little sticky. When heated it's like creamy peanut butter. I really liked the intense garlickiness.

    Thanks for your review, Sally! We are so glad to hear the order has been enjoyed.

    A
    Amanda Reid
    Dill’ish

    Soooooooo good!!!

    Thanks so much, Amanda!

    Customer Reviews

    Based on 8 reviews
    100%
    (8)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    D
    Dave
    wow

    highly recommend this amazing "cheese" !

    S
    Sara Mcdermid
    So good

    This cheese is great. Creamy and tasty, awesome on veggie sandwiches. This is the best one imo, although all are very good.

    A
    Andrea H.
    Yummy stuff!

    I enjoyed the Dill'ish cheese very much. Easy to spread at room temp, and very flavorful unlike some vegan cheeses that can be rather bland. I even used it in place of cream cheese in a vegan breakfast casserole and it was really good!

    S
    Sally W.
    intensely tasty

    I didn't taste dill specifically. It was more like a strong herby garlic flavor that reminded me of Boursin cheese spread. This cheese has the consistency of firm clay when cold, so it's sliceable but a little sticky. When heated it's like creamy peanut butter. I really liked the intense garlickiness.

    Thanks for your review, Sally! We are so glad to hear the order has been enjoyed.

    A
    Amanda Reid
    Dill’ish

    Soooooooo good!!!

    Thanks so much, Amanda!