Come Work for Us!

Part time/Full time Employees in Kitchen, Production, and Front of House.

Front of House Positions:

Looking for someone willing to work 40 hours (Monday-Thursday) as well as two more people willing to work weekends. You'll be working with a wonderful team of outgoing and motivated people in a fast-paced restaurant environment.

Duties will include:
-ringing through customers
-running food
-some dishes

Someone with previous customer service work is preferred, but not required. Some heavy lifting may occur. 

Positions available immediately.

Production Positions:
Part-Time (20 hours per week) Multitasker

Late afternoon/evening shifts. Looking for someone who is highly self-motivated and can manage their time well while working alone or with a small team. It's repetitive work, but we provide a great environment with friendly people.

Duties will include:
-using a vacuum sealer to package products
-operating a commercial steam oven
-dishes and deep cleaning

Must be a meticulous cleaner - someone who gets satisfaction from seeing a sparkling clean space.

Very basic food knowledge required; you'll have to do things like cook off beans and barley, and prep vegetables.

Some heavy lifting involved.

Looking for someone to start immediately.

Part-Time (24 hours per week) Bean Butcher

Repetitive work, but in a great environment. Must be organized and clean! Self-motivation is key, as sometimes you'll be working on your own.

We can negotiate a relatively set schedule - great position for a student or someone looking for a second job.

Tasks include: 
-following recipes
-basic food prep (vegetable prep, cooking beans and barley)
-forming and shaping products such as our burger patties and sausages
-operating a commercial steam oven, grill, and deep fryer

Some heavy lifting required.

Kitchen Positions:
2 Dish/Prep/Closers (One Full Time, One Part Time)

Awesome people and environment. No previous kitchen experience required.

Duties include:
-Closing kitchen tasks
-basic food prep
-washing kitchen/production/FOH dishes

Some heavy lifting required. 

Weekend Line Cook (16-24 hours per week)

We're looking for an experienced line cook to join the team at our Vegan Butcher shop and fast casual restaurant.

The ideal candidate will have line experience in a busy kitchen environment and be able to stay organized and get orders out in a timely fashion without sacrificing quality. 

Friendly work environment, staff discounts, competitive salary, potential for advancement.

Older Post Newer Post

Leave a comment

Please note, comments must be approved before they are published